0 from 33 votes
Toffee Apple Dip
A simple and flavorful recipe that's sure to be a favorite.
Prep Time
5 mins
Total Time
5 mins
Servings: 8 Servings (2 cups of dip)
Calories: 333 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 (8-ounce) 1 (8-ounce) package cream cheese
- 1 1 cup packed brown sugar
- ½ ½ cup English toffee bits
- 6-7 6-7 cored and sliced apples for dipping tossed with a little lemon or pineapple juice to prevent browning
Instructions
- In a small bowl, mix together the cream cheese and brown sugar until well combined. Stir in the toffee bits.
- Serve with sliced apples. Store the dip covered in the refrigerator until ready to serve.
Cup of Yum
Nutrition Information
Serving
1 Serving
Calories
333kcal
(17%)
Carbohydrates
51g
(17%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
47mg
(16%)
Sodium
120mg
(5%)
Fiber
2g
(8%)
Sugar
47g
(94%)
Nutrition Facts
Serving: 8Servings (2 cups of dip)
Amount Per Serving
Calories 333
% Daily Value*
| Serving | 1 Serving | |
| Calories | 333kcal | 17% |
| Carbohydrates | 51g | 17% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 47mg | 16% |
| Sodium | 120mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 47g | 94% |
* Percent Daily Values are based on a 2,000 calorie diet.