Toffee Chip Brownies

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5 from 15 votes

These Toffee Chip Brownies combine a classic cocoa batter with crunchy toffee chips and semi-sweet chocolate chips for texture and sweetness. They bake in a square pan, developing a fudgy, slightly chewy interior with toffee pieces scattered throughout, including a toffee sprinkle on top that adds an extra layer of caramelized crunch. This recipe suits anyone looking for a rich chocolate treat with the added twist of sweet toffee chips.

Prep Time

10 mins

Cook Time

35 mins

Total Time

45 mins

Servings: 16 servings

Calories: 242 kcal

Course: Dessert

Cuisine: American

Ingredients

1/2 cup butter melted, unsalted
1 cup sugar
2 large egg
2 teaspoons vanilla extract
1/3 cup cocoa powder unsweetened
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1 cup toffee chips , divided
1/2 cup semi sweet chocolate chips

Instructions

Cup of Yum

Preheat oven to 350 degrees.
Spray an 8x8 inch baking pan with baking spray.
Whisk together melted butter, sugar, eggs, and vanilla extract.
Whisk in the cocoa powder, flour, salt, and baking powder.
Fold in the chocolate chips and 3/4 cup of the toffee chips.
Spread batter evenly into greased baking pan.
Sprinkle the remaining 1/4 cup of toffee chips over the top of the batter.
Bake for 30 to 35 minutes.

Nutrition Information

Calories 242kcal (12%) Carbohydrates 29g (10%) Protein 2g (4%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 51mg (17%) Sodium 66mg (3%) Potassium 85mg (2%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 377IU (8%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16 servings

Amount Per Serving

Calories 242

% Daily Value*

Calories	242kcal	12%
Carbohydrates	29g	10%
Protein	2g	4%
Fat	14g	22%
Saturated Fat	8g	40%
Cholesterol	51mg	17%
Sodium	66mg	3%
Potassium	85mg	2%
Fiber	1g	4%
Sugar	24g	48%
Vitamin A	377IU	8%
Calcium	18mg	2%
Iron	1mg	6%

* Percent Daily Values are based on a 2,000 calorie diet.