Tom Yum Gai Soup (Thai Hot and Sour Chicken Soup Recipe)
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
35 mins
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Servings
2 people
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Calories
399 kcal
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Course
Main Course, Soup
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Cuisine
Thai
Tom Yum Gai Soup (Thai Hot and Sour Chicken Soup Recipe)
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Enjoy this tom yum gai recipe—a spicy Thai hot and sour chicken soup with fresh herbs and spices. It's healthy, quick, and easy to whip up!
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Ingredients
- 10.5 ounces chicken fillets or tenders
- 17 fluid ounces water
- 3.4 fluid ounces evaporated milk
- 3.5 ounces mushrooms
- 2.8 ounces tomatoes
- 3.5 ounces shallots
- green onions for garnishing, or culantro, or coriander
- 1 ounce galangal
- 1 ounce lemongrass
- 4 kaffir lime leaves
- 3 tablespoons fish sauce
- 2 tablespoons fresh lime juice
- 1/2 tablespoon palm sugar
- 2 tablespoons chili paste
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Instructions
- Finely slice lemongrass, galangal, and thinly slice chicken. Cut tomatoes, mushrooms, and shallots into bite-sized pieces. Chop green onions and herbs.
- Heat evaporated milk and water in a large pot over medium heat.
- Add chicken, lemongrass, kaffir lime leaves, and galangal when boiling.
- Add tomatoes, mushrooms, shallots, chili paste, fresh lime juice, palm sugar, and fish sauce when chicken is cooked. Add green onions and optional herbs after mushrooms soften; remove from heat and serve immediately.
Notes
- Use the nutrition card in this recipe as a guideline.
- This soup can be eaten on its own, or you can pair it with rice or other Thai food.
- Garnishing options: Fresh cilantro, lime wedge, fresh coriander, sliced chilies.
- See recipe for more variations of this soup.
Nutrition Information
Show Details
Calories
399kcal
(20%)
Carbohydrates
30g
(10%)
Protein
27g
(54%)
Fat
19g
(29%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
4g
Monounsaturated Fat
8g
Trans Fat
0.1g
Cholesterol
90mg
(30%)
Sodium
2277mg
(95%)
Potassium
1001mg
(29%)
Fiber
3g
(12%)
Sugar
15g
(30%)
Vitamin A
630IU
(13%)
Vitamin C
16mg
(18%)
Calcium
198mg
(20%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 399 kcal
% Daily Value*
| Calories | 399kcal | 20% |
| Carbohydrates | 30g | 10% |
| Protein | 27g | 54% |
| Fat | 19g | 29% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 90mg | 30% |
| Sodium | 2277mg | 95% |
| Potassium | 1001mg | 21% |
| Fiber | 3g | 12% |
| Sugar | 15g | 30% |
| Vitamin A | 630IU | 13% |
| Vitamin C | 16mg | 18% |
| Calcium | 198mg | 20% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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