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Tomatillo Sauce (Salsa) Recipe

Balanced, flavorful, and enjoyable—this recipe has it all.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Course: Condiments
Cuisine: Mexican

Ingredients

  • 1 pound fresh tomatillos husks removed
  • 4 Jalapeno peppers see above
  • 2 cloves garlic
  • 1 - 2 cups of water - depending on how thick you like it
  • 3 prigs fresh cilantro

Instructions

    Cup of Yum
  1. Add the tomatillos, jalapenos, garlic cloves and water to a saucepan.
  2. Bring to a boil then lower heat just a bit and continue to simmer for 30 minutes.
  3. Transfer to a blender and puree until smooth.
  4. Add the cilantro and puree again.

Notes

  • That's it. Couldn't be easier!
  • That's it. Couldn't be easier!