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Tomatillo Sauce (Salsa) Recipe
Balanced, flavorful, and enjoyable—this recipe has it all.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 1 pound fresh tomatillos husks removed
- 4 Jalapeno peppers see above
- 2 cloves garlic
- 1 - 2 cups of water - depending on how thick you like it
- 3 prigs fresh cilantro
Instructions
- Add the tomatillos, jalapenos, garlic cloves and water to a saucepan.
- Bring to a boil then lower heat just a bit and continue to simmer for 30 minutes.
- Transfer to a blender and puree until smooth.
- Add the cilantro and puree again.
Cup of Yum
Notes
- That's it. Couldn't be easier!
- That's it. Couldn't be easier!