
Tomatillo Sauce (Salsa) Recipe
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
40 mins
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Course
Condiments
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Cuisine
Mexican

Tomatillo Sauce (Salsa) Recipe
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 1 pound fresh tomatillos husks removed
- 4 Jalapeno peppers see above
- 2 cloves garlic
- 1 - 2 cups of water - depending on how thick you like it
- 3 prigs fresh cilantro
Instructions
- Add the tomatillos, jalapenos, garlic cloves and water to a saucepan.
- Bring to a boil then lower heat just a bit and continue to simmer for 30 minutes.
- Transfer to a blender and puree until smooth.
- Add the cilantro and puree again.
Notes
- That's it. Couldn't be easier!
- That's it. Couldn't be easier!
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