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5.0 from 3 votes

Tomato Penne Pasta

Tomato Penne Pasta is a delightful dish combining the simplicity of pasta with the rich flavours of tomato and herbs. This classic recipe is perfect for those seeking a quick yet satisfying meal. Its simplicity is its charm, appealing to both new cooks and seasoned kitchen hands.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Calories: 373 kcal
Course: Main Course , Dinner
Cuisine: Italian

Ingredients

  • 300 g pasta Penne
  • 2 tbsp olive oil
  • 1 onion Finely chopped
  • 2 cloves garlic Minced
  • 400 g tomatoes Canned
  • 1 tsp dried oregano
  • 1/2 tsp dried basil
  • salt To taste
  • black papper To taste
  • basil For garnish

Instructions

    Cup of Yum
  1. Cook the penne pasta according to the package instructions. Drain and set aside.
  2. In a large pan, heat the olive oil over medium heat. Add the chopped onion and cook until it becomes translucent, about 5 minutes.
  3. Add the minced garlic and cook for an additional 1-2 minutes until fragrant.
  4. Stir in the canned diced tomatoes, dried oregano, dried basil, salt, and pepper. Simmer for about 10 minutes, allowing the sauce to thicken.
  5. Add the cooked penne pasta to the tomato sauce and toss to combine. Cook for an additional 2-3 minutes to heat the pasta through.
  6. Serve the tomato penne pasta garnished with fresh basil leaves. If desired, sprinkle with grated Parmesan cheese before serving.

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Calories 373kcal (19%) Carbohydrates 63g (21%) Protein 11g (22%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 11mg (0%) Potassium 460mg (13%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 843IU (17%) Vitamin C 16mg (18%) Calcium 46mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 373

% Daily Value*

Calories 373kcal 19%
Carbohydrates 63g 21%
Protein 11g 22%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 11mg 0%
Potassium 460mg 10%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 843IU 17%
Vitamin C 16mg 18%
Calcium 46mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.