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5.0 from 21 votes

Tomato Salad

This tomato salad recipe is a simple, delicious summer side dish! It's really all about the tomatoes, so make sure to use the best ones you can find.

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Course: Salad
Cuisine: Italian , American

Ingredients

  • 1½ pounds tomatoes cut into wedges
  • Heaping ⅓ cup Thinly sliced red onion
  • 1½ tablespoons red wine vinegar
  • 1 tablespoon extra-virgin olive oil
  • ¼ teaspoon Flaky sea salt plus more to taste
  • ¼ cup Gremolata plus more if desired
  • fresh basil leaves
  • freshly ground black pepper

Instructions

    Cup of Yum
  1. In a large bowl, combine the tomatoes, onion, vinegar, olive oil, salt, and several grinds of pepper. Toss to coat. Arrange on a platter, sprinkle with the gremolata, and top with fresh basil.
  2. Season to taste and serve.