5.0 from 3 votes
Tomato Salad
There's nothing like a fresh tomato salad on a warm summer night. This Tomato Basil Mozzarella Salad is the perfect mixture of SWEET and SAVORY.
Prep Time
15 mins
Total Time
15 mins
Servings: 6 cups
Calories: 178 kcal
Course:
Salad
Cuisine:
Italian
Ingredients
- 1 pint red cherry tomatoes halved
- 1 pint orange cherry tomatoes halved
- 1 pint yellow cherry tomatoes halved
- 8 oz fresh mozzarella cheese cubed
- 1/4 cup fresh chopped basil about 12 leaves
- 2 tbsp balsamic vinaigrette
Instructions
- In a large bowl, combine tomatoes, cheese, and basil and mix to combine.
- Drizzle the balsamic dressing over the salad and toss to coat evenly.
- Chill for 10-15 minutes or until you are ready to serve. Enjoy!
Cup of Yum
Notes
- Leftovers can be stored in the refrigerator for up to 3 days. To prep ahead, prep all ingredients and store separately.
Nutrition Information
Calories
178kcal
(9%)
Carbohydrates
10g
(3%)
Protein
11g
(22%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Cholesterol
30mg
(10%)
Sodium
273mg
(11%)
Potassium
576mg
(16%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1080IU
(22%)
Vitamin C
43.2mg
(48%)
Calcium
219mg
(22%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 6cups
Amount Per Serving
Calories 178
% Daily Value*
| Calories | 178kcal | 9% |
| Carbohydrates | 10g | 3% |
| Protein | 11g | 22% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 30mg | 10% |
| Sodium | 273mg | 11% |
| Potassium | 576mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1080IU | 22% |
| Vitamin C | 43.2mg | 48% |
| Calcium | 219mg | 22% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.