Torta Caprese Recipe (Chocolate Almond Flourless Cake)
User Reviews
5.0
144 reviews
Excellent
Torta Caprese Recipe (Chocolate Almond Flourless Cake)
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Torta Caprese Recipe is a delicious flourless cake loaded with chocolate and almonds for an unbelievably rich decadent dessert.
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Ingredients
- 6 eggs eggs and whites separated
- 225 grams or 8 ounces of sugar
- 280 grams or 10 ounces bittersweet chocolate
- 280 grams or 10 ounces softened unsalted butter
- 340 grams super-fine almond flour
- powdered sugar for garnish
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Instructions
- Preheat the oven to 350°.
- Add the egg whites and ½ of the sugar to a stand mixer with the whisk attachment and whip on high speed until stiff peaks are formed, about 6 to 7 minutes. Chill in the refrigerator.
- Put the chocolate into a glass or metal bowl and cook over a double boiler until completely melted. Set aside.
- Add the butter and remaining sugar to a stand mixer with the whisk attachment and whisk on high speed until light and fluffy, about 5 minutes.
- Add 1 egg yolk at a time to the mixer until combined until all the eggs have been incorporated.
- Remove the bowl from the stand mixer and fold in the almond flour until combined, then fold in the chocolate until combined.
- Lastly, fold in the chilled meringue until combined.
- Prepare a 10” springform pan with butter and cocoa powder.
- Pour the batter into the prepared pan and bake at 350° for 40 to 42 minutes.
- Cool completely and dust with powdered sugar.
Notes
- Make-Ahead: You can make this cake up to 1 day ahead of time.
- How to Store: Cover and keep it in the refrigerator for up to 5 days. This will freeze covered for up to 3 months. Thaw it in the refrigerator for 1 day before slicing and serving.
- How to Serve: Pull the cake out and let it sit for 1 hour at room temperature before serving.
- If you like a sweet cake, you can use milk chocolate instead.
- You will need a springform pan for this recipe.
Nutrition Information
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Calories
567kcal
(28%)
Carbohydrates
37g
(12%)
Protein
10g
(20%)
Fat
44g
(68%)
Saturated Fat
19g
(95%)
Cholesterol
133mg
(44%)
Sodium
36mg
(2%)
Potassium
168mg
(5%)
Fiber
5g
(20%)
Sugar
28g
(56%)
Vitamin A
714IU
(14%)
Calcium
92mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 567 kcal
% Daily Value*
| Calories | 567kcal | 28% |
| Carbohydrates | 37g | 12% |
| Protein | 10g | 20% |
| Fat | 44g | 68% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 133mg | 44% |
| Sodium | 36mg | 2% |
| Potassium | 168mg | 4% |
| Fiber | 5g | 20% |
| Sugar | 28g | 56% |
| Vitamin A | 714IU | 14% |
| Calcium | 92mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
144 reviews
Excellent
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