
0 from 12 votes
Tortilla Pizza
Tortilla Pizza is a great way to make an individual pizza at home. Top your favorite store bought tortilla with your favorite pizza toppings.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4
Calories: 382 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 4 flour tortillas 8-10” burrito size tortillas
- 1 cup Pizza Sauce
- 1 cup shredded Mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- 4 ounces sliced pepperoni
Instructions
- Preheat the oven to 425 degrees F. Place 2 baking sheets in the oven while it's preheating to heat the baking sheets.
- Lay the tortillas out on a flat working surface.
- Top each tortilla with approximately 1/4 cup of the pizza sauce. Then top with 1/4 cup shredded mozzarella cheese and 1/8 cup shredded parmesan cheese.
- Top with the sliced pepperoni and any other desired pizza toppings.
- Carefully place the prepared pizzas on the baking sheets in the oven. Bake for 5 minutes until the cheese is melted and the tortilla is crispy.
- Allow the pizza to cool for a few minutes. Then slice, serve and enjoy!
Cup of Yum
Notes
- We find that Gordita style tortillas work best for this recipe as they are sturdier but any type will work well for this recipe.
Nutrition Information
Calories
382kcal
(19%)
Carbohydrates
19g
(6%)
Protein
19g
(38%)
Fat
25g
(38%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
0.5g
Cholesterol
58mg
(19%)
Sodium
1335mg
(56%)
Potassium
330mg
(9%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
552IU
(11%)
Vitamin C
4mg
(4%)
Calcium
347mg
(35%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 382
% Daily Value*
Calories | 382kcal | 19% |
Carbohydrates | 19g | 6% |
Protein | 19g | 38% |
Fat | 25g | 38% |
Saturated Fat | 12g | 60% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 9g | 45% |
Trans Fat | 0.5g | 25% |
Cholesterol | 58mg | 19% |
Sodium | 1335mg | 56% |
Potassium | 330mg | 7% |
Fiber | 2g | 8% |
Sugar | 4g | 8% |
Vitamin A | 552IU | 11% |
Vitamin C | 4mg | 4% |
Calcium | 347mg | 35% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.