5 from 39 votes
Triple Chocolate Cookies
Triple Chocolate Cookies combine cocoa powder, semisweet, milk, and white chocolate chips for a rich, multilayered chocolate experience. The dough is creamy and dense, chilled briefly to hold shape during baking, resulting in cookies with soft centers and slightly set edges, delivering a balanced texture and deep chocolate flavor.
Prep Time
15 mins
Cook Time
10 mins
Total Time
45 mins
Servings:
30
cookies
Calories:
210 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter at room temperature, unsalted
- 1 1/2 cups sugar
- 1/2 cups brown sugar
- 2 large egg
- 2 1/2 teaspoons vanilla extract
- 2 cups flour
- 3/4 cup cocoa powder unsweetened
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1/2 cup semisweet chocolate chips
- 1/2 cup milk chocolate chips
- 1/2 cup white chocolate chips
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, cream together the butter and sugars.
- Add the eggs and vanilla and mix until smooth.
- In a separate bowl whisk together the flour, cocoa, baking soda, baking powder, and salt.
- Gradually add the flour mixture to the egg mixture and mix just until combined.
- Fold in the chocolate chips, then cover the bowl and refrigerate for 15-20 minutes.
- Line two baking sheets with parchment paper.
- Scoop the dough onto the pan using a large cookie scoop.
- Bake for 8-10 minutes or until the edges are set, yet soft in the middle.
Cup of Yum
Nutrition Information
Calories
210kcal
(11%)
Carbohydrates
29g
(10%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
32mg
(11%)
Sodium
132mg
(6%)
Potassium
105mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
218IU
(4%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30 cookies
Amount Per Serving
Calories 210
% Daily Value*
| Calories | 210kcal | 11% |
| Carbohydrates | 29g | 10% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 32mg | 11% |
| Sodium | 132mg | 6% |
| Potassium | 105mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 218IU | 4% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.