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Tropical Rum Punch

If you've ever wondered how to make rum punch, look no further than this fruity Rum Punch recipe! The perfect cocktail for any occasion!

Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 164 kcal
Course: Drinks
Cuisine: Caribbean

Ingredients

  • 1 cup pineapple juice
  • 1 cup orange juice
  • 1 cup white rum
  • ½ cup Spiced or Dark Rum
  • 1/4 cup triple sec
  • ½ cup lime juice
  • ¼ cup grenadine

Instructions

    Cup of Yum
  1. Mix together all ingredients in a pitcher or individual glass (if making one drink).
  2. Chill in refrigerator for at least 1 hour before serving.
  3. Garnish with pineapple slices, lime wedge and maraschino cherry, if desired.
  4. Pour over ice in individual glasses to serve.
  5. If you've tried this recipe, come back and let us know how it was!

Nutrition Information

Calories 164kcal (8%) Carbohydrates 15g (5%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 4mg (0%) Potassium 118mg (3%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 70IU (1%) Vitamin C 23mg (26%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 164

% Daily Value*

Calories 164kcal 8%
Carbohydrates 15g 5%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 4mg 0%
Potassium 118mg 3%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 70IU 1%
Vitamin C 23mg 26%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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