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Tuile Rolls
3.8 from 81 votes

Tuile Rolls

Tuile Rolls are delicate, thin cookie wafers made from a batter of flour, confectioners sugar, egg whites, melted butter, and vanilla extract. Some of the batter is mixed with cocoa powder to create a chocolate variation used for piping decorative patterns on the tuiles. Baked until the edges are lightly browned, the tuiles are quickly removed and shaped while warm to form rolls or curved shapes, presenting crisp, thin textures with subtle sweetness and vanilla flavor.

Prep Time
10 mins
Cook Time
7 mins
Total Time
17 mins
Servings: 15 rolls
Calories: 60 kcal
Course: Dessert
Cuisine: French

Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup confectioners sugar sifted
  • 2 egg white
  • 4 tablespoons butter melted and cooled
  • 1/2 teaspoon vanilla extract pure
  • 1/2 teaspoon cocoa powder optional

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. Line 2 sheet pans with silicone sheet or parchment paper 
  3. In a bowl, place the flour and confectioners sugar. Mix until combined
  4. Slowly add the egg whites, vanilla, and butter and mix with a whisk 
  5. The batter should be thick, like a pancake batter 
  6. In a smaller bowl, place the cocoa powder. Add about 2-3 tablespoons of the batter and mix until evenly combined.
  7. Place the chocolate batter in a piping bag fitted with a small round tip and set aside
  8. Spoon 1 1/2 teaspoons separated mounds of the white batter on the sheet pan. I was able to fit 4 or 5 in mine
  9. White a small spatula or your index finger spread the batter thinly in a circular motion. Pipe the chocolate batter on top, use any design you may like: stripes, zigzag, squiggly lines, etc 
  10. Bake for 5-9 minutes (depending on your oven and the thickness you made the circles) until the outer edges of the tuiles start to turn brown
  11. Remove them quickly from the oven and flip them over. Using the handle of a wooden spoon, roll them into a cigar, slide the cigar off and continue with the other ones. They will harden as they cool. 
  12. Let the tuiles completely cool on a cookie sheet and serve with your favorite ice cream
  13. Store in a tight proof container at room temperature 
  14. Enjoy with ice cream 

Nutrition Information

Calories 60kcal (3%) Carbohydrates 7g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 8mg (3%) Sodium 33mg (1%) Potassium 10mg (0%) Sugar 3g (6%) Vitamin A 95IU (2%) Calcium 1mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 15 rolls

Amount Per Serving

Calories 60

% Daily Value*

Calories 60kcal 3%
Carbohydrates 7g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 8mg 3%
Sodium 33mg 1%
Potassium 10mg 0%
Sugar 3g 6%
Vitamin A 95IU 2%
Calcium 1mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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