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Tuna Salad Recipe
Crafted with ease and taste in mind, this recipe is a great choice.
Prep Time
12 mins
Cook Time
12 mins
Total Time
14 mins
Servings: 5
Course:
Salad , Others
Ingredients
- 2 cans 14 ounces white tuna
- 1/2 cup mayonnaise
- 1 tablespoon Parmesan Cheese
- 1 tablespoon cheddar cheese
- 1 medium white onion minced
- 1/3 teaspoon garlic powder
- 1/4 cup minced celery
- 1/2 teaspoon granulated white sugar
- salt and pepper to taste
Instructions
- Drain the liquid from the tuna and then place the tuna in a medium mixing bowl.
- Add mayonnaise, parmesan and cheddar cheeses, onion, celery, garlic powder, and white sugar. Gently mix to incorporate all the ingredients.
- Try to taste the mixture and then add salt and pepper as needed.
- Serve. You can make sandwiches, wraps, and finger food out of this recipe. Enjoy!
Cup of Yum
Nutrition Information
Serving
2g
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories
% Daily Value*
Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.