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5.0 from 3 votes

Turkey and Cranberry BBQ Sauce Pizza

Use up that leftover Thanksgiving turkey and cranberry sauce in this amazing BBQ pizza!

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 8 servings
Calories: 269 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 pound pizza dough
  • 3/4 cup cranberry sauce
  • 2 tablespoons barbecue sauce
  • 1 cup shredded or diced cooked turkey
  • 1 1/2 cups shredded Monterey Jack cheese, mozzarella, smoked gouda or fontina
  • 1/4 cup thinly sliced onion
  • 2 tablespoons chopped cilantro

Instructions

    Cup of Yum
  1. Preheat oven to 450° F. and spray a baking sheet or pizza stone with cooking spray. Roll out the pizza dough on the pizza stone or baking sheet and set aside.
  2. In a small bowl stir together the cranberry sauce and Barbecue sauce. Spread half of the sauce onto the pizza and add the turkey to the other half, stirring until the turkey is coated.
  3. Top the pizza with the cheese, turkey, and sliced red onion. Bake the pizza for 10-12 minutes or until the crust is golden and the cheese is bubbly. Remove the pizza from the oven and top with the chopped cilantro.

Nutrition Information

Calories 269kcal (13%) Carbohydrates 40g (13%) Protein 13g (26%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Cholesterol 24mg (8%) Sodium 376mg (16%) Fiber 1g (4%) Sugar 12g (24%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 269

% Daily Value*

Calories 269kcal 13%
Carbohydrates 40g 13%
Protein 13g 26%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Cholesterol 24mg 8%
Sodium 376mg 16%
Fiber 1g 4%
Sugar 12g 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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