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Turkey, Egg, and Cheese Breakfast Sandwich

A delicious breakfast sandwich made of roast turkey, cheese, and fried egg

Prep Time
5 mins
Cook Time
5 mins
Total Time
8 mins
Servings: 1
Course: Breakfast , Lunch , Others

Ingredients

  • 2 slices leftover roast turkey
  • A slice of Colby jack cheese
  • 1 large fried egg over easy
  • 2 slices of high fiber multigrain bread
  • 1 tablespoon mayonnaise

Instructions

    Cup of Yum
  1. Toast the bread slices.
  2. Spread mayonnaise on one side of the bread.
  3. Arrange Colby jack cheese (or your favorite cheese variety), turkey, and place the fried egg on top. Note: you can add ketchup if desired.
  4. Serve for breakfast along with coffee, hot chocolate, milk, or orange juice.
  5. Share and enjoy!

Nutrition Information

Serving 1g

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories

% Daily Value*

Serving 1g

* Percent Daily Values are based on a 2,000 calorie diet.