5 from 828 votes
Turkey Roll Ups (Costco Copycat)
Turkey Roll Ups are tortilla wraps layered with cranberry-spiked cream cheese, turkey, Havarti cheese, lettuce, and tomato, rolled tightly and chilled. The blend of creamy, tangy cranberry cream cheese with savory turkey and smooth cheese creates balanced flavor, while the fresh lettuce and tomato add crispness. These bite-sized rolls make practical appetizers or light snacks, especially suitable for gatherings or as meal prep finger foods.
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings:
16
servings (4 pieces each)
Calories:
166 kcal
Course:
Main Course, Appetizer
Cuisine:
American
Ingredients
- 8 ounces cream cheese softened
- 1/4 cup cranberry sauce see note 1, whole berry
- 8 (10-inch) flour tortillas (see note 2)
- 1/2 head romaine lettuce or green leaf lettuce, torn into 4-inch pieces
- 16 lices turkey deli style
- 16 lices Havarti or Swiss cheese, halved
- 2 medium tomato halved and sliced
Instructions
- In a small bowl, mix cream cheese with cranberry sauce until uniformly combined.
- Lay one tortilla flat on a cutting board and spread a thick layer of cream cheese all the way to the edges. Layer 3 lettuce leaves down the middle of the tortilla.
- Layer two slices of turkey and 4 pieces of Swiss cheese on top of the lettuce. Top with several slices of tomatoes.
- Starting at one end of the tortilla, roll tightly towards the filling. Continue rolling until the filling is tightly wrapped and the cream cheese holds the rollup together.
- Continue with the remaining tortillas until all have been assembled. Wrap each tortilla rollup tightly in plastic wrap.
- Chill the wrapped rollups in the refrigerator until serving time. To serve, trim any unfilled ends away. Slice each tortilla into 8 equal pieces.
Cup of Yum
Notes
- Canned cranberry sauce works well, or make fresh by simmering sugar, water, salt, and cranberries until thickened, then chill.
- Square lavash bread can replace tortillas to avoid trimmed ends and reduce waste.
- This recipe yields about 64 appetizer-sized pieces, suitable for approximately 16 people.
- Wrap and refrigerate leftovers; consume within one day for best freshness.
- You can assemble the roll ups up to 24 hours before serving, then slice when ready to serve.
Nutrition Information
Serving
4pcs
Calories
166kcal
(8%)
Carbohydrates
5g
(2%)
Protein
9g
(18%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.5g
(3%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.3g
(15%)
Cholesterol
42mg
(14%)
Sodium
358mg
(15%)
Potassium
141mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
2246IU
(45%)
Vitamin C
3mg
(3%)
Calcium
193mg
(19%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 16 servings (4 pieces each)
Amount Per Serving
Calories 166
% Daily Value*
| Serving | 4pcs | |
| Calories | 166kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 9g | 18% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 42mg | 14% |
| Sodium | 358mg | 15% |
| Potassium | 141mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 2246IU | 45% |
| Vitamin C | 3mg | 3% |
| Calcium | 193mg | 19% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.