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5.0 from 21 votes

Turkey Rub Recipe (Turkey Seasoning)

This homemade turkey rub is the perfect turkey seasoning to give your bird lots of flavor, just mix, rub down the bird inside and out, and get cooking!

Prep Time
5 mins
Cook Time
5 mins
Servings: 16 teaspoons
Calories: 5 kcal
Course: Main Course , Condiments
Cuisine: American

Ingredients

  • 1 tablespoon sea salt
  • 1 tablespoon paprika smoked paprika is great here
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoons dried thyme
  • 1 teaspoons dried rosemary
  • 1 teaspoon dried sage
  • ½-1 teaspoon cayenne optional, for spicy

Instructions

    Cup of Yum
  1. Combine all of the ingredients together in a bowl.
  2. Rinse and dry your turkey, then rub the turkey rub spices into the turkey, including underneath the skin and inside the bird's cavity. Use oil or butter if you’d like.
  3. Prepare your turkey as desired.

Notes

  • This is enough for a 12-15 pound turkey.

Nutrition Information

Calories 5kcal (0%) Carbohydrates 1g (0%) Protein 0.2g (0%) Fat 0.1g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.01g Sodium 437mg (18%) Potassium 24mg (1%) Fiber 0.3g (1%) Sugar 0.1g (0%) Vitamin A 245IU (5%) Vitamin C 0.2mg (0%) Calcium 5mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 16teaspoons

Amount Per Serving

Calories 5

% Daily Value*

Calories 5kcal 0%
Carbohydrates 1g 0%
Protein 0.2g 0%
Fat 0.1g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.01g 0%
Sodium 437mg 18%
Potassium 24mg 1%
Fiber 0.3g 1%
Sugar 0.1g 0%
Vitamin A 245IU 5%
Vitamin C 0.2mg 0%
Calcium 5mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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