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Turmeric Smoothie with Berries

Immune boosting turmeric smoothie with blueberry, spinach, ginger, and honey. A perfect healthy breakfast smoothie to kick start your mornings! This easy smoothie is great for kids because you can't taste or see the green. Other health benefits include acting as a natural cold remedy and anti-inflammation drink.

Prep Time
3 mins
Cook Time
3 mins
Total Time
5 mins
Servings: 1 large or 2 small smoothies
Calories: 151 kcal
Course: Breakfast , Drinks
Cuisine: American

Ingredients

  • ¾ cup unsweetened vanilla almond milk or milk of choice
  • 2 cups baby spinach about 2 large handfuls
  • ½ cup nonfat plain Greek yogurt or dairy-free yogurt of choice
  • 3 tablespoons old-fashioned rolled oats
  • 1 ½ cups frozen mixed berries I used a blend of blackberries, blueberries, and raspberries
  • ½ teaspoon ground turmeric
  • ¼ teaspoon ground ginger
  • 2-3 teaspoons honey or swap agave or maple syrup to make vegan, plus additional to taste

Instructions

    Cup of Yum
  1. Place the ingredients in a high-powered blender in the order listed: almond milk, spinach, yogurt, oats, berries, turmeric, ginger, and 2 teaspoons honey.
  2. Blend until smooth. Taste and adjust sweetness as desired. If you do not have a high-powered blender, I recommend blending the almond milk, spinach, and yogurt first, and then adding the other ingredients. Enjoy immediately.

Nutrition Information

Serving 1(of 2), about 10 ounces Calories 151kcal (8%) Carbohydrates 27g (9%) Protein 8g (16%) Fat 2g (3%) Cholesterol 3mg (1%) Sodium 124mg (5%) Fiber 4g (16%) Sugar 16g (32%)

Nutrition Facts

Serving: 1large or 2 small smoothies

Amount Per Serving

Calories 151

% Daily Value*

Serving 1(of 2), about 10 ounces
Calories 151kcal 8%
Carbohydrates 27g 9%
Protein 8g 16%
Fat 2g 3%
Cholesterol 3mg 1%
Sodium 124mg 5%
Fiber 4g 16%
Sugar 16g 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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