Servings
Font
Back
4.9 from 30 votes

Tzatziki

Tzatziki Sauce is one of the most simple and delicious sauces! Tangy greek yogurt seasoned with dill, garlic, lemon and packed with fresh shredded cucumber. Tzatziki sauce is a traditional yogurt based Greek sauce made with shredded cucumbers, garlic, lemon, and dill. It is served as a cold dip with pita bread or vegetables. Tzatziki is also the perfect sauce served with grilled souvlaki! Souvlaki are Greek skewers made with small pieces of meat, traditionally pork, lamb or chicken and sometimes vegetables like onions. The tangy tzatziki sauce is the perfect accompaniment for this flavor packed grilled meat.

Prep Time
10 mins
Total Time
10 mins
Servings: 2 - 3 Cups
Calories: 120 kcal
Course: Side Dish , Appetizer
Cuisine: Greek

Ingredients

  • 2 cups Greek yogurt (plain, 2% for thicker sauce or 0% for thinner sauce)
  • 1 cucumber + 1 teaspoon salt (English)
  • 1 garlic clove (medium sized, finely minced or shredded)
  • ½ lemon (juiced)
  • 1 teaspoon Dill (fresh or, ½ teaspoon dried)
  • 1 teaspoon salt (or to taste)

Instructions

    Cup of Yum
  1. Shred cucumber and place in fine mesh strainer over a bowl or plate. Sprinkle 1 teaspoon of salt over the shredded cucumber to draw or water. Let sit for 5 minutes. Squeeze cucumbers to remove remaining water and discard the water.
  2. In a large bowl combine the Greek yogurt, garlic, lemon juice, dill, drained cucumbers, and 1 teaspoon salt (or to taste).
  3. Can be served immediately but best served after chilling at least 30 minutes in the fridge for the flavors to develop. After chilling season to taste with additional salt, garlic or dill as desired.
  4. Serve with pita to dip, Greek salad, or grilled protein of choice. Enjoy!

Nutrition Information

Calories 120kcal (6%) Carbohydrates 13g (4%) Protein 17g (34%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 8mg (3%) Sodium 991mg (41%) Potassium 437mg (12%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 140IU (3%) Vitamin C 15mg (17%) Calcium 204mg (20%) Iron 1mg (6%)

Nutrition Facts

Serving: 2- 3 Cups

Amount Per Serving

Calories 120

% Daily Value*

Calories 120kcal 6%
Carbohydrates 13g 4%
Protein 17g 34%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 8mg 3%
Sodium 991mg 41%
Potassium 437mg 9%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 140IU 3%
Vitamin C 15mg 17%
Calcium 204mg 20%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register