Ube Champorado (Purple Yam Sweet Rice Porridge)
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5.0
                                            
                                            6 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Ube Champorado (Purple Yam Sweet Rice Porridge)
															
																
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													This is not your typical Champorado. It is flavored with Ube(purple yam) and dusted with powdered milk. Perfect for breakfast/snack or as dessert.
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                                Ingredients
- 4 cups water
 - 1 cup glutinous rice
 - ¾ cup sugar
 - ½ cup ube powder
 - 4 tablespoon powdered milk
 
Instructions
- In a pot over high heat, bring 3 cups of water to boil. Add the glutinous rice and let it cook for 5 minutes, stirring from time to time.
 - Dissolve ube powder in 1 cup warm water. Pour this mixture into the pot and continue to cook until it gets thicker. Turn heat to medium-low. Add the sugar and stir occasionally to prevent the rice from sticking at the bottom of the pot. Add more water if it gets too thick and the rice is not yet done.
 - Remove from heat once the glutinous rice is done and the desired consistency is achieved. Note, however, that the glutinous rice will continue to expand and absorb the liquid even after cooking.
 - Serve Ube Champorado in bowls while still warm dusted with powdered milk on top.
 
Nutrition Information
Show Details
																							
												Calories  
												376kcal
																									(19%)
																																			
												Carbohydrates  
												83g
																									(28%)
																																			
												Protein  
												5g
																									(10%)
																																			
												Fat  
												2g
																									(3%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Cholesterol  
												7mg
																									(2%)
																																			
												Sodium  
												46mg
																									(2%)
																																			
												Potassium  
												288mg
																									(8%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												40g
																									(80%)
																																			
												Vitamin A  
												95IU
																									(2%)
																																			
												Vitamin C  
												3.9mg
																									(4%)
																																			
												Calcium  
												84mg
																									(8%)
																																			
												Iron  
												0.8mg
																									(4%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 376 kcal
% Daily Value*
| Calories | 376kcal | 19% | 
| Carbohydrates | 83g | 28% | 
| Protein | 5g | 10% | 
| Fat | 2g | 3% | 
| Saturated Fat | 1g | 5% | 
| Cholesterol | 7mg | 2% | 
| Sodium | 46mg | 2% | 
| Potassium | 288mg | 6% | 
| Fiber | 2g | 8% | 
| Sugar | 40g | 80% | 
| Vitamin A | 95IU | 2% | 
| Vitamin C | 3.9mg | 4% | 
| Calcium | 84mg | 8% | 
| Iron | 0.8mg | 4% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                6 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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