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Ube Halaya

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4
Course: Dessert , Cake , Others

Ingredients

  • 1 lb. boiled purple yam grated, shredded, or mashed
  • 14 ounces condensed milk about 1 can
  • 1 teaspoon vanilla extract
  • ¼ cup butter

Instructions

    Cup of Yum
  1. Heat a cooking pot then put-in the butter and let it melt.
  2. Add the condensed milk then stir well.
  3. Put-in the purple yam then continue stirring.
  4. Add the vanilla extract and stir occasionally until the texture of the mixture becomes really thick (about 15 to 20 minutes under low fire)
  5. Transfer the mixture to a mold or any container and let the temperature cool down.
  6. Refrigerate for at least 2 hours then serve.
  7. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.