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Unstuffed Cabbage Bowls
Unstuffed Cabbage Bowls, made on the stove or Instant Pot, are quick and easy deconstructed cabbage rolls without all the work!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 4 Servings
Calories: 338 kcal
Course:
Dinner
Cuisine:
American , Hungarian , Czech
Ingredients
- cooking spray
- 1 lb 93% lean ground beef
- 1 1/4 teaspoon kosher salt
- 1 cup chopped onion
- 1 clove garlic (minced)
- 1 tablespoon dried marjoram
- black pepper (to taste)
- 8 ounce can tomato sauce
- 1/2 teaspoon Hungarian paprika
- 1 cup less sodium beef broth
- 2 tablespoons raisins
- 1 cup cooked brown rice
- 1 medium head cabbage (cored and chopped (9 cups))
Instructions
- Press the saute button on the Instant Pot. Spray with oil then add the beef and salt, cook breaking the meat up until browned, about 5 minutes. Add the onion, garlic, marjoram and black pepper and stir. Add the tomato sauce, paprika, beef broth and raisins, cover and cook high pressure 15 minutes.
- Heat a large pot or Dutch oven over medium-high heat, spray with oil then add the beef and salt, cook breaking the meat up until browned, about 5 minutes. Add the onion, garlic, marjoram and black pepper and stir. Add the tomato sauce, 1/4 cup water, paprika, beef broth and raisins, cover and cook medium-low 25 minutes.
- Quick release, add the rice and cabbage and cook 3 minutes high pressure. Quick release and serve with additional rice if desired.
- Add the cooked rice and cabbage and cook 8 to 10 minutes, or until the cabbage is tender. Serve with additional rice if desired.
Cup of Yum
Notes
- Makes about 6 cups.
Nutrition Information
Serving
11/2 cups
Calories
338kcal
(17%)
Carbohydrates
36g
(12%)
Protein
30.5g
(61%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
71mg
(24%)
Sodium
808mg
(34%)
Fiber
8g
(32%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 338
% Daily Value*
Serving | 11/2 cups | |
Calories | 338kcal | 17% |
Carbohydrates | 36g | 12% |
Protein | 30.5g | 61% |
Fat | 8g | 12% |
Saturated Fat | 3g | 15% |
Cholesterol | 71mg | 24% |
Sodium | 808mg | 34% |
Fiber | 8g | 32% |
Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.