4.3 from 90 votes
Vanilla Almond Overnight Oats
VANILLA ALMOND OVERNIGHT OATS are the easy way to make sure you grab a healthy and delicious breakfast in the morning!
Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 280 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 4 half-pint canning jars and lids
- 2 cups quick cooking oats gluten free, divided
- 2 cups unsweetened vanilla almond milk divided
- pinch of kosher salt
- 4 tsp brown sugar
- 1 tsp. almond extract divided
- 2 tsp. pure vanilla extract divided
- ½ cup raw sliced almonds divided
- ground cinnamon
Instructions
- In each jar, add 1/2 cup oats and a pinch of salt.
- Top each with 1 tsp. of brown sugar.
- Add 1/2 cup unsweetened almond milk to each jar
- Add 1/2 tsp. vanilla extract and 1/4 tsp. to 1/8 tsp. almond extract to each jar.
- Stir everything.
- Top each jar with 2 TBS. sliced almonds and sprinkle of cinnamon. Close jars and refrigerate overnight or at least 4 hours.
- Stir before serving.
Cup of Yum
Notes
- Adjust the amount of almond milk If you like your oats thinner or thicker.
Nutrition Information
Calories
280kcal
(14%)
Carbohydrates
34g
(11%)
Protein
9g
(18%)
Fat
12g
(18%)
Saturated Fat
1g
(5%)
Sodium
167mg
(7%)
Potassium
246mg
(7%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Calcium
208mg
(21%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 280
% Daily Value*
| Calories | 280kcal | 14% |
| Carbohydrates | 34g | 11% |
| Protein | 9g | 18% |
| Fat | 12g | 18% |
| Saturated Fat | 1g | 5% |
| Sodium | 167mg | 7% |
| Potassium | 246mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
| Calcium | 208mg | 21% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.