Vanilla Bean Cut-Out Sugar Cookie Recipe

Name: Vanilla Bean Cut-Out Sugar Cookie Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 45 min
Yield: 24 cookies
Ingredients: 1 cup salted butter; 1 cup granulated sugar; 1 egg; 2 Vanilla Beans; 1/2 tsp pure almond extract; 3 cup unbleached all-purpose flour; 2 tsp baking powder

User Reviews

4.8

105 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Additional Time
15 mins
Total Time
45 mins
Servings
24 cookies
Calories
161 kcal
Course
Dessert, Baked Goods
Cuisine
American

Vanilla Bean Cut-Out Sugar Cookie Recipe

Talon Wilson

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This Vanilla Bean Sugar Cookie Recipe is easy to cut out, holds its shape after baking and yields soft and chewy sugar cookies.

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Ingredients

Servings

1 cup salted butter (2 sticks) cold & cut into chunks
1 cup granulated sugar (or vanilla sugar)
1 egg
2 Vanilla Beans scraped
1/2 tsp pure almond extract
3 cup unbleached all-purpose flour
2 tsp baking powder

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Instructions

Preheat oven to 350° F.
Cream butter and sugar together. Stir in egg, vanilla beans and extract. In a small bowl stir flour and baking powder together. Slowly incorporate dry ingredients.
Roll dough out onto the floured surface to be just over 1/4" thick. Cut cookies out using cookie cutters and place onto parchment paper-lined baking sheet.
Freeze 5-7 minutes, then bake 10-12 minutes, or until bottoms have lightly browned but edges are still light in color. Cool 3 minutes on the baking sheet, then remove to cooling racks. Decorate as desired.

Notes

Nutritional information is for plain, unfrosted sugar cookies.

Nutrition Information

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Calories 161kcal (8%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 27mg (9%) Sodium 71mg (3%) Potassium 55mg (2%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 246IU (5%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 161 kcal

% Daily Value*

Calories	161kcal	8%
Carbohydrates	21g	7%
Protein	2g	4%
Fat	8g	12%
Saturated Fat	5g	25%
Cholesterol	27mg	9%
Sodium	71mg	3%
Potassium	55mg	1%
Fiber	1g	4%
Sugar	8g	16%
Vitamin A	246IU	5%
Calcium	20mg	2%
Iron	1mg	6%