5.0 from 6 votes
Vanilla Brownies
Vanilla brownies are a delightful reinterpretation of the timeless chocolate dessert bar. This homemade brownie recipe is super easy to make, loaded with white chocolate chips and has the perfect chewy texture of a traditional brownie.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 9 servings
Calories: 279 kcal
Cuisine:
American
Ingredients
- 1 cup flour
- pinch salt
- 2 eggs
- 1/2 cup sugar
- 2 teaspoons vanilla
- 6 Tablespoons butter softened
- 6 ounces white chocolate chips about 3/4 cup
- 1 container vanilla frosting
Instructions
- Line an 8 X 8 inch pan with Parchment paper, and set aside. In a large bowl, combine the Eggs, Sugar, and Vanilla, and stir until well blended. Add the softened Butter, Flour and pinch of Salt, and stir to blend. Add the White Chocolate Chips, and stir. Pour the Vanilla Brownie batter into the pan, and place in the oven at 350 degrees for 15 to 20 minutes, or until a toothpick inserted in the center comes out clean.
- When Brownies are done, remove from the oven to a wire rack, and cool completely. When cool, Frost with the Vanilla Frosting, and generously sprinkle White Chocolate Chips on top.
- Serve, and enjoy!
Cup of Yum
Nutrition Information
Calories
279kcal
(14%)
Carbohydrates
33g
(11%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.3g
Cholesterol
60mg
(20%)
Sodium
91mg
(4%)
Potassium
86mg
(2%)
Fiber
0.4g
(2%)
Sugar
22g
(44%)
Vitamin A
292IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
48mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 279
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 33g | 11% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 60mg | 20% |
| Sodium | 91mg | 4% |
| Potassium | 86mg | 2% |
| Fiber | 0.4g | 2% |
| Sugar | 22g | 44% |
| Vitamin A | 292IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 48mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.