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5.0 from 6 votes

Vanilla Orange Custard Freezer French Toast

Touches of orange zest and vanilla give this french toast a hint of a creamsicle flavor! The outside is crispy and the center is like custard. Heaven!

Prep Time
10 mins
Cook Time
10 mins
Total Time
12 mins
Servings: 14 servings
Calories: 132 kcal
Course: Breakfast , Others

Ingredients

  • 1 loaf French bread day old slightly stale bread bread works best
  • 8 eggs
  • 2 cups half and half
  • 1 Tbs pure vanilla extract
  • 2 Tbs sugar
  • 1 1/2 tsp cinnamon
  • pinch of salt
  • Zest of 1 orange optional
  • 2-4 Tbs butter plus more for serving

Instructions

    Cup of Yum
  1. Slice french bread into 1 inch thick slices. Set aside.
  2. Mix eggs, half and half, vanilla, sugar, cinnamon, salt and orange zest in a large shallow dish.
  3. Heat skillet over medium heat and add 2 Tbs butter until melty and foamy but not burnt.
  4. Take bread and dip in the egg mixture, making sure that both sides of the bread are well coated.
  5. Shake off any excess fluid and place on hot skillet. Fry up each piece until golden brown, flip and cook up other side until browned.
  6. Sprinkle with powdered sugar. Serve with butter, fresh berries, and hot syrup.

Notes

  • To Freeze:Remove from skillet, place on a cooling rack and cool completely. After french toast has cooled, place on a parchment covered baking sheet and flash freeze by placing in the freezer for 2 hours. Remove from baking sheet and place french toast in a freezer safe ziploc bag. Label bag and place back in the freezer. When ready to eat, reheat in microwave, oven, or toaster.

Nutrition Information

Serving 1tost Calories 132kcal (7%) Carbohydrates 7.11g (2%) Protein 6.11g (12%) Fat 8.47g (13%) Saturated Fat 3.3g (17%) Polyunsaturated Fat 0.6g Monounsaturated Fat 3.3g Trans Fat 0.1g Cholesterol 362mg (121%) Sodium 388mg (16%) Potassium 192mg (5%) Fiber 0.2g (1%) Sugar 4.76g (10%) Vitamin A 800IU (16%) Vitamin C 6.6mg (7%) Calcium 60mg (6%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 14servings

Amount Per Serving

Calories 132

% Daily Value*

Serving 1tost
Calories 132kcal 7%
Carbohydrates 7.11g 2%
Protein 6.11g 12%
Fat 8.47g 13%
Saturated Fat 3.3g 17%
Polyunsaturated Fat 0.6g 4%
Monounsaturated Fat 3.3g 17%
Trans Fat 0.1g 5%
Cholesterol 362mg 121%
Sodium 388mg 16%
Potassium 192mg 4%
Fiber 0.2g 1%
Sugar 4.76g 10%
Vitamin A 800IU 16%
Vitamin C 6.6mg 7%
Calcium 60mg 6%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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