
Vegan French Onion Soup
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
1 hr
-
Servings
4 servings
-
Calories
392 kcal
-
Course
Main Course, Soup
-
Cuisine
French, Vegetarian, Vegan

Vegan French Onion Soup
Report
This Vegan French Onion Soup is comfort food at its finest. Tender onions are simmered in a savory broth, topped with cheesy toast, and baked to perfection.
Share:
Ingredients
- 2 tbsp olive oil
- 4 yellow onions thinly sliced
- 3 cloves garlic minced
- 2 bay leaves
- 2 sprigs of thyme
- 1½ cups white wine such as Chardonnay
- 6 cups vegetable broth
- ¼ cup balsamic vinegar
- salt to taste
- black pepper to taste
- 4 slices baguette
- 1 cup vegan mozzarella cheese shreds
Add to Shopping List
Instructions
- Preheat the oven to 350°F (175°C, or gas mark 4).
- Heat the olive oil in a large stockpot over medium-low heat. Add the onions and cook slowly for 15 to 20 minutes, stirring often, until they are lightly caramelized. Add the garlic, bay leaves and thyme. Cook for 1 minute. Add the white wine and cook for 5 to 7 minutes, until slightly reduced. Add the vegetable broth and bring to a boil. Reduce the heat and simmer for 20 minutes.
- Add the balsamic vinegar and stir. Remove the bay leaves. Add salt and pepper, to taste.
- Spoon the soup into four ovenproof serving dishes. Top each bowl with a slice of baguette, and sprinkle with ¼ cup (30 g) of the vegan cheese shreds. Place the bowls in the oven for 3 to 5 minutes, until the vegan cheese is melted and the baguette is slightly toasted.
Notes
- Check out my brand new cookbook, Weeknight One-Pot Vegan Cooking, for more easy and delicious vegan dinner ideas.
Nutrition Information
Show Details
Calories
392kcal
(20%)
Carbohydrates
44g
(15%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Sodium
1899mg
(79%)
Potassium
287mg
(8%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
775IU
(16%)
Vitamin C
10mg
(11%)
Calcium
87mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 392 kcal
% Daily Value*
Calories | 392kcal | 20% |
Carbohydrates | 44g | 15% |
Protein | 5g | 10% |
Fat | 14g | 22% |
Saturated Fat | 3g | 15% |
Sodium | 1899mg | 79% |
Potassium | 287mg | 6% |
Fiber | 4g | 16% |
Sugar | 11g | 22% |
Vitamin A | 775IU | 16% |
Vitamin C | 10mg | 11% |
Calcium | 87mg | 9% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes