0 from 33 votes
Vegan Garlic Bread
Our Vegan Garlic Bread is the perfect side for your pasta and soup bowls. Complete your favorite meals with delicious garlicky bread made with vegan garlic butter.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6 people
Calories: 164 kcal
Course:
Bread
Cuisine:
French , Italian
Ingredients
- 400 g ciabatta bread loaf around 400g (14 oz)
- ½ block vegan butter
- 4-5 garlic cloves
- 50 g Vegan Parmesan
- A handful fresh basil
- A pinch of salt pepper
Instructions
- Pre-heat the oven to 180C (350F)
- Cut the Ciabatta bread loaf in half lengthwise.
- Peel and finely chop or mince the garlic cloves and wash and finely chop the fresh basil.
- Prepare the vegan garlic butter by adding to a medium-sized mixing bowl the vegan butter, minced garlic, chopped basil, salt, pepper, and vegan parmesan cheese.
- Combine the ingredients using a fork until the butter starts to soften and create a smooth spreadable mixture.
- Spread the whole mixture on both bread pieces.
- Place in the oven and bake for 15 minutes or until golden brown.
- Cut the bread into slices and serve.
Cup of Yum
Notes
- Serve with your favorite pasta or soup dishes.
- Use a freezer bag to freeze any leftover garlic bread.
Nutrition Information
Calories
164kcal
(8%)
Carbohydrates
30g
(10%)
Protein
5g
(10%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.02g
Sodium
370mg
(15%)
Potassium
8mg
(0%)
Fiber
1g
(4%)
Sugar
0.02g
(0%)
Vitamin A
3IU
(0%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 164
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 30g | 10% |
| Protein | 5g | 10% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 370mg | 15% |
| Potassium | 8mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 0.02g | 0% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 10mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.