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Vegan Oatmeal Chocolate Chip Cookies
5 from 12 votes

Vegan Oatmeal Chocolate Chip Cookies

These vegan oatmeal chocolate chip cookies combine quick-cooking oats, cinnamon, and dairy-free chocolate chips for a chewy cookie with subtle spice and sweet bursts of chocolate. The batter uses vegan butter and coconut sugar, which contribute to a rich texture and balanced sweetness. They bake into light brown cookies with a set center and slightly crisp edges, making them enjoyable as a vegan treat or snack.

Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
Servings: 17 Cookies
Calories: 120 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup oats quick-cooking
  • 3/4 cup all-purpose flour or gluten-free flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons vegan butter softened to room temperature
  • 6 tablespoons coconut sugar or brown sugar
  • 5 tablespoons white sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon apple cider vinegar
  • 1 tablespoon almond milk
  • 1/2 cup dairy-free chocolate chips

Instructions

    Cup of Yum
  1. Preheat your oven to 350 degrees Fahrenheit and line 2 cookie sheets with parchment paper.
  2. In a medium bowl, whisk the flour, oats, cinnamon, baking soda, and salt.
  3. In a separate large bowl, beat the butter and sugars using an electric hand-mixer until fluffy. Add the vanilla and vinegar and beat again.
  4. Stir the dry ingredients into the wet along with the milk.
  5. Stir in the chocolate chips.
  6. Drop onto the prepared pan by heaping 1-tbsp balls. Do not press them down.
  7. Bake until the edges are very lightly brown, about 12-13 minutes. The cookies firm up on the pan when cooling.
  8. Cool on the pan for 5-10 minutes, until set, and then transfer to a wire rack to cool completely.
  9. DEVOUR!

Nutrition Information

Calories 120kcal (6%) Carbohydrates 19.2g (6%) Protein 1.6g (3%) Fat 4.8g (7%) Saturated Fat 2.2g (11%) Polyunsaturated Fat 1.2g (7%) Monounsaturated Fat 0.7g (4%) Sodium 139mg (6%) Potassium 18.9mg (0%) Fiber 1.1g (4%) Sugar 10.2g (20%) Vitamin A 3IU (0%) Iron 3mg (17%)

Nutrition Facts

Serving: 17 Cookies

Amount Per Serving

Calories 120

% Daily Value*

Calories 120kcal 6%
Carbohydrates 19.2g 6%
Protein 1.6g 3%
Fat 4.8g 7%
Saturated Fat 2.2g 11%
Polyunsaturated Fat 1.2g 7%
Monounsaturated Fat 0.7g 4%
Sodium 139mg 6%
Potassium 18.9mg 0%
Fiber 1.1g 4%
Sugar 10.2g 20%
Vitamin A 3IU 0%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.