0 from 15 votes
Vegan Philly Cheese Steak Hoagies
Vegan Philly Cheese Steak Hoagies are full of meaty flavor with no fake cheese or meat- just fresh mushrooms, onions, and peppers! Our favorite vegan meal and perfect for lent. 19 grams of protein for a filling meal!
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 2
Calories: 296 kcal
Cuisine:
American , Vegan
Ingredients
- 1 tbsp olive oil
- 1 large onion sliced in half and then into slices
- 1 large bell pepper sliced into long thin strips
- 2 portobello mushroom caps stems removed, cut into long thin strips
- 8 oz Shiitake mushrooms stems removed
- 1 cup banana peppers
- 2 Hoagie rolls
- 1 ½ tbsp Montreal Steak Seasoning
- vegannaise optional
Instructions
- In a large, heavy skillet, heat oil.
- Add onions and peppers, sautee on medium high, stirring often to prevent burning, until lightly browned (about 8 minutes).
- Add shiitakes and portobellos, continue cooking until mushrooms are browned and softened, another 5-8 minutes.
- When vegetables are softened and nicely browned, add montreal steak seasoning. Mix well.
- Serve into toasted hoagie rolls and top with banana peppers.
Cup of Yum
Nutrition Information
Serving
1g
Calories
296kcal
(15%)
Carbohydrates
39g
(13%)
Protein
12g
(24%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
9g
Cholesterol
9mg
(3%)
Sodium
1370mg
(57%)
Fiber
9g
(36%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 296
% Daily Value*
| Serving | 1g | |
| Calories | 296kcal | 15% |
| Carbohydrates | 39g | 13% |
| Protein | 12g | 24% |
| Fat | 13g | 20% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 9mg | 3% |
| Sodium | 1370mg | 57% |
| Fiber | 9g | 36% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.