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Vegan Ranch Dressing

This vegan ranch dressing is just as creamy and delicious as the real thing! Use it as a dip for veggies, toss it with your favorite salad, or find more serving suggestions in the post above.

Prep Time
10 mins
Servings: 6
Course: Appetizer
Cuisine: American

Ingredients

  • 1 cup raw cashews
  • ½ cup water
  • ⅓ cup peeled and diced cucumber
  • 2 tablespoons lemon juice
  • 1 tablespoon nutritional yeast
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon sea salt more to taste
  • ¼ teaspoon dried dill
  • chives for garnish

Instructions

    Cup of Yum
  1. In a high-speed blender, place the cashews, water, cucumber, lemon juice, nutritional yeast, garlic powder, onion powder, salt, and dill and blend until completely smooth and creamy.
  2. Season to taste with more salt, if desired. Sprinkle with fresh chives and serve.