0 from 15 votes
Vegan Rice Crispy Cakes
Chocolate rice crispy cakes that are dairy-free!
Prep Time
10 mins
Additional Time
1 hr
Servings: 12 cakes
Calories: 126 kcal
Course:
Dessert
Cuisine:
Vegan
Ingredients
- 160 g chocolate of choice (5.6oz)
- 2 Tablespoons vegan margarine
- 2 Tablespoons golden syrup
- 120 g crispy rice cereal (4.2oz)
Notes
- Store in an airtight container at room temperature for up to 5 days.