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5.0 from 3 votes

Vegan Shamrock Shake

This simple 4 ingredient dairy-free shamrock shake is rich, creamy, and minty fresh. A delicious vegan dessert for St. Patrick's Day!

Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Calories: 231 kcal
Course: Dessert , Drinks
Cuisine: American , Vegan

Ingredients

  • 1 pint Vegan vanilla ice cream
  • 2 cups plantbased milk
  • 4 to 6 drops of green food coloring we prefer natural food dye
  • 1 to 3 drops pure mint extract SEE NOTE
TOPPING
  • Coconut whipped topping

Instructions

    Cup of Yum
  1. Scoop the pint of ice cream into the blender and add the 2 cups of plant-based milk, 4 to 6 drops of green food coloring, and 1 drop of the mint extract.
  2. Blend until smooth and creamy. Taste and add more mint if desired.
  3. Top it with our coconut whipped cream if desired.

Notes

  • NUTRITION DISCLAIMER
  • This recipe will make 2 to 4 servings depending on how large you pour the individual serving. 
  • We use pure mint extract instead of peppermint extract. They are totally different in flavor. Feel free to use peppermint if you like.

Nutrition Information

Serving 4oz Calories 231kcal (12%) Carbohydrates 35g (12%) Protein 6g (12%) Fat 7g (11%) Saturated Fat 3g (15%) Cholesterol 32mg (11%) Sodium 250mg (10%) Potassium 246mg (7%) Fiber 1g (4%) Sugar 26g (52%) Vitamin A 530IU (11%) Vitamin C 1mg (1%) Calcium 340mg (34%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 231

% Daily Value*

Serving 4oz
Calories 231kcal 12%
Carbohydrates 35g 12%
Protein 6g 12%
Fat 7g 11%
Saturated Fat 3g 15%
Cholesterol 32mg 11%
Sodium 250mg 10%
Potassium 246mg 5%
Fiber 1g 4%
Sugar 26g 52%
Vitamin A 530IU 11%
Vitamin C 1mg 1%
Calcium 340mg 34%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.