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Vegetable and Halloumi Kebabs

No BBQ or summer party should be complete without some kind of halloumi dish and these Vegetable and Halloumi Kebabs are our favourite way to serve them.

Prep Time
4 mins
Cook Time
4 mins
Wooden skewer soak time
30 mins
Total Time
10 mins
Servings: 4 people
Calories: 314 kcal
Course: Lunch
Cuisine: Mediterranean , Middle Eastern

Ingredients

  • 250 g halloumi cut in to 16 cubes
  • 24 cherry tomatoes
  • 1 red bell pepper cut in to squares
  • 1 Courgette (zucchini) cut in to ribbons
  • 2 tablespoon olive oil
  • 1 tablespoon red wine vinegar
  • 1 lemon juice only
  • 2 garlic clove crushed
  • 2 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1 pinch sea salt and ground black pepper

Instructions

    Cup of Yum
  1. Slice 1 Courgette (zucchini) into ribbons and dice 1 Red bell pepper. Keep the 24 Cherry tomatoes whole.
  2. Cut 250 g Halloumi into cubes of about 2cm.
  3. Put into a bowl with 2 tablespoon Olive oil, 1 tablespoon Red wine vinegar, juice of 1 Lemon, 2 Garlic clove, 2 tablespoon Dried oregano, 1 tablespoon Dried thyme and 1 pinch Sea salt and ground black pepper and mix well.
  4. Thread on to 8 skewers. If you are using wooden skewers, make sure soak them for at least 30 minutes first, so they don't burn when cooking.
  5. Put the skewers under the grill for 5-6 minutes, turning every minute.

Notes

  • If you are using wooden skewers, make sure soak them for at least 30 minutes first, so they don't burn when cooking.
  • These skewers would be great served with some homemade tzatziki.
  • If you are cooking for someone that can't have a meal without meat, then you can thread some chicken on to them. But cooking times will vary.
  • You can cook these halloumi skewers under the grill, in the oven or on the BBQ.

Nutrition Information

Serving 2kebabs Calories 314kcal (16%) Carbohydrates 13g (4%) Protein 16g (32%) Fat 23g (35%) Saturated Fat 12g (60%) Sodium 778mg (32%) Potassium 482mg (14%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 1595IU (32%) Vitamin C 85.1mg (95%) Calcium 707mg (71%) Iron 2.9mg (16%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 314

% Daily Value*

Serving 2kebabs
Calories 314kcal 16%
Carbohydrates 13g 4%
Protein 16g 32%
Fat 23g 35%
Saturated Fat 12g 60%
Sodium 778mg 32%
Potassium 482mg 10%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 1595IU 32%
Vitamin C 85.1mg 95%
Calcium 707mg 71%
Iron 2.9mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.