0 from 3 votes
Verrine Fraicheur
Verrine Fraicheur - a refreshing and elegant breakfast recipe made with Greek yogurt, jam and fresh fruit.
Prep Time
5 mins
Total Time
5 mins
Course:
Breakfast
Cuisine:
French , Tahitian
Ingredients
- 1 tbsp Pineapple and Passion fruit Jam
- 2 tbsp Greek yogurt
- 1 tbsp Fresh Passion Fruit Pulp
- cornflakes
Notes
- You can use any jam/fruit combination you like.