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5.0 from 6 votes

Waldorf Salad Recipe

Creamy and light, this Waldorf Salad is a mix of apples, celery, grapes and walnuts, tossed in a delicious Greek yogurt dressing. It comes together in just 15 minutes for an easy and refreshing side dish!

Prep Time
15 mins
Chill time
1 hr
Total Time
1 hr 15 mins
Servings: 6 servings
Calories: 217 kcal
Course: Side Dish , Salad
Cuisine: American

Ingredients

  • 2 large apples cored and diced
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • 2 celery sticks finely diced
  • 2 cups mixed seedless grapes halved or whole if small
  • 1/2 cup walnuts roughly chopped
  • a pinch kosher salt
  • 1/4 cup full-fat plain Greek yogurt
  • 1/4 cup mayonnaise

Instructions

    Cup of Yum
  1. Quickly dice the 2 large apples and place them in a mixing bowl. Stir in the 1 tablespoon honey and 1 tablespoon lemon juice.
  2. Add in the 2 celery sticks, 2 cups mixed seedless grapes, 1/2 cup walnuts, and a pinch Kosher salt.
  3. In a small bowl, whisk the 1/4 cup full-fat plain Greek yogurt and 1/4 cup mayonnaise until combined. Add this mixture over the salad and toss to coat.
  4. Refrigerate for at least 1 hour before serving, to allow the flavors to meld.

Notes

  • You may use any grapes you like
  • Try to use lite mayo or avocado oil based mayo
  • Store leftovers in an airtight container in the refrigerator for up to three days. If it's been sitting in the fridge long, give it a good stir before enjoying.

Nutrition Information

Serving 1serving Calories 217kcal (11%) Carbohydrates 24g (8%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 9g Monounsaturated Fat 2g Trans Fat 0.02g Cholesterol 4mg (1%) Sodium 65mg (3%) Potassium 240mg (7%) Fiber 3g (12%) Sugar 19g (38%) Vitamin A 88IU (2%) Vitamin C 6mg (7%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 217

% Daily Value*

Serving 1serving
Calories 217kcal 11%
Carbohydrates 24g 8%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 4mg 1%
Sodium 65mg 3%
Potassium 240mg 5%
Fiber 3g 12%
Sugar 19g 38%
Vitamin A 88IU 2%
Vitamin C 6mg 7%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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