0 from 15 votes
Walnut Honey Bread Recipe
This delicious walnut honey bread recipe is perfect for breakfast, brunch or even as a snack! Perfect for any Jewish Holiday or celebration!
Prep Time
15 mins
Cook Time
1 hr 15 mins
Total Time
1 hr 45 mins
Servings: 12 Slices
Calories: 325 kcal
Course:
Breakfast , Bread
Cuisine:
Israeli
Ingredients
- 2 cups walnuts chopped, plus 3-4 whole ones for garnish
- 2 1/4 Cups flour
- 3/4 Cups sugar
- 3/4 Cups vegetable oil
- 3 eggs
- 1/2 Cup honey
- 1 Teaspoon cocoa powder
- 1 Teaspoon instant coffee Ground
- zest of one lemon
- 1 pinch ground cloves optional
- 1/2 Teaspoon baking powder
- 1 packet instant yeast (2 1/4 teaspoons)
- 1/4 Cup Warm Milk + 1 Teaspoon of Sugar
Instructions
- Preheat Oven to 350 Degrees F
- In a small bowl, add the warm milk, 1 ts of sugar and the yeast. Mix and cover. Let it rest for 15 minutes until the yeast blooms.
- Using the mixer, add the flour, sugar, baking powder, eggs, dissolved yeast mixture, honey, zest, coffee, chocolate and oil. Blend until all the ingredients are combined
- Add the chopped nuts and keep blending
- Grease a loaf pan with oil, then a little flour. Make sure the bottom and the sides are well covered with the oil and flour.
- Dump the batter in the loaf pan. Top with whole Walnuts mixed with a little flour
- Bake for One Hour. Lower the temperature to 300 F and bake for 30 minutes more
- Enjoy!
Cup of Yum
Nutrition Information
Calories
325kcal
(16%)
Carbohydrates
45g
(15%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
10g
Monounsaturated Fat
2g
Trans Fat
0.004g
Cholesterol
42mg
(14%)
Sodium
20mg
(1%)
Potassium
168mg
(5%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
72IU
(1%)
Vitamin C
0.3mg
(0%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Slices
Amount Per Serving
Calories 325
% Daily Value*
| Calories | 325kcal | 16% |
| Carbohydrates | 45g | 15% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 10g | 59% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.004g | 0% |
| Cholesterol | 42mg | 14% |
| Sodium | 20mg | 1% |
| Potassium | 168mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 25g | 50% |
| Vitamin A | 72IU | 1% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 44mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.