
4.8 from 18 votes
Warm Bean Dip
Warm Bean Dip is loaded with creamy refried beans, sour cream and Mexican seasonings. It's topped with lots of gooey cheese for one incredible dip!
Prep Time
10 mins
Cook Time
10 mins
Servings: 8
Course:
Appetizer , Condiments , Snacks , Lunch , Others
Cuisine:
American
Ingredients
- 1 block (8 ounces) cream cheese softened
- 1 cup sour cream
- 2 cans (16 ounces, each) refried beans
- 1 packet (1 ounce) taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey jack cheese
Instructions
- Preheat oven to 350 degrees F. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
- Spray a 9x13-inch baking dish with cooking spray. Spread bean mixture evenly into the bottom of the baking dish. Sprinkle the top evenly with both cheeses.
- Bake, uncovered, for 25 to 30 minutes or until cheese in melted and bubbly. Serve with tortilla chips. Enjoy!
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