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Warm & Cheesy Crack Dip
If you are looking for a great dip to make for your next get together, you need to try this Warm & Cheesy Crack Dip!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 10 servings
Calories: 304 kcal
Course:
Appetizer
Ingredients
- 8 ounces cream cheese softened
- 1 ounce package Ranch dressing mix
- 3 ounce container prepared bacon bits
- 2 cups cheddar cheese shredded (plus extra for garnish)
- 16 ounces sour cream
- thinly sliced green onion for garnish
Instructions
- Preheat oven to 400 degrees.
- In mixing bowl, combine all ingredients; mix well.
- Transfer to a 2-quart baking dish and cover with aluminum foil.
- Bake for 25 to 30 minutes or until hot and bubbly.
- Removed from the oven, uncover, and top with more shredded cheddar cheese and green onion for garnish. Serve warm.
Cup of Yum
Notes
- Instead of prepared bacon bits, you can also use 6 to 7 strips of bacon cooked crispy and crumbled.
Nutrition Information
Calories
304kcal
(15%)
Carbohydrates
4g
(1%)
Protein
10g
(20%)
Fat
27g
(42%)
Saturated Fat
15g
(75%)
Cholesterol
80mg
(27%)
Sodium
608mg
(25%)
Potassium
160mg
(5%)
Sugar
2g
(4%)
Vitamin A
815IU
(16%)
Vitamin C
0.4mg
(0%)
Calcium
236mg
(24%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 304
% Daily Value*
| Calories | 304kcal | 15% |
| Carbohydrates | 4g | 1% |
| Protein | 10g | 20% |
| Fat | 27g | 42% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 80mg | 27% |
| Sodium | 608mg | 25% |
| Potassium | 160mg | 3% |
| Sugar | 2g | 4% |
| Vitamin A | 815IU | 16% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 236mg | 24% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.