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Warm Maftoul Salad with Roasted Vegetables

Warm Maftoul Salad with Roasted Vegetables - the perfect addition to your holiday spread.

Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 4 to 6
Course: Salad
Cuisine: Mediterranean

Ingredients

Salad
  • 250 gms – 9 oz. Maftoul Pearl Couscous, uncooked
  • chicken or vegetable broth
  • 1 bunch baby carrots cleaned
  • 2 yellow banana peppers
  • ¼ medium butternut pumpkin cubed
  • 250 gms – 9 oz. cherry tomatoes
  • 1 red onion roughly sliced
  • extra virgin olive oil
  • salt to taste
Vinaigrette
  • 3 tbsp extra virgin olive oil
  • 3 tbsp lemon juice
  • 1 tbsp honey
  • 1 pinch salt