Servings
Font
Back
0.0 from 0 votes

Warm Salmon and Potato Salad

Warm Salmon and Potato Salad – a hearty warm salad of baby potatoes and salmon chunks tossed in a simple Dijon vinaigrette. Perfect for a quick lunch.

Prep Time
10 mins
Cook Time
10 mins
Total Time
17 mins
Servings: 4
Course: Main Course

Ingredients

Salad
  • 680 gms – 1 ½ lbs. baby yellow potatoes washed
  • 170 gms – 6 oz. salmon chunks smoked or canned (drained)
  • 40 gms – 2 cups rocket/arugula
  • 3 spring onion tops green parts only, sliced
Dressing
  • 75 ml – 1/3 cup extra virgin olive oil
  • 1 tbsp Dijon mustard
  • 1 tbsp fresh lemon juice
  • ½ tsp salt

Instructions

Dressing
Salad