4.3 from 12 votes
Watergate Salad
Sweet, fluffy, Watergate Salad is a classic recipe made with pistachio pudding, pineapple, marshmallows, chopped nuts, and Cool Whip.
Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 202 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3.4 ounce Pistachio Instant Pudding small box
- 20 ounces crushed pineapple canned
- 8 ounces Cool Whip
- 1 cup marshmallows
- ½ cup pecans chopped
Instructions
- In a large bowl combine the undrained pineapples and the pistachio instant pudding. Stir together until the pudding mix is fully dissolved. Place the bowl in the refrigerator for 5 minute to let the pudding firm up.
- Remove the bowl from the refrigerator and gently fold in the Cool Whip.
- Add the marshmallows and chopped nuts and fold them in until they are well mixed.
- Store in the refrigerator until ready to serve.
Cup of Yum
Nutrition Information
Calories
202kcal
(10%)
Carbohydrates
37g
(12%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
202mg
(8%)
Potassium
143mg
(4%)
Fiber
1g
(4%)
Sugar
31g
(62%)
Vitamin A
85IU
(2%)
Vitamin C
6.7mg
(7%)
Calcium
48mg
(5%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 202
% Daily Value*
| Calories | 202kcal | 10% |
| Carbohydrates | 37g | 12% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 202mg | 8% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 31g | 62% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 6.7mg | 7% |
| Calcium | 48mg | 5% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.