0 from 45 votes
Watergate Salad
It is a quick and easy fluff salad recipe that only has five ingredients and takes five minutes to whip up!
Prep Time
5 mins
Refrigeration Time
2 hrs
Total Time
2 hrs 5 mins
Servings: 10
Calories: 284 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 20 ounces crushed pineapple drained
- 3 ounces instant pistachio pudding
- 8 ounces whipped topping thawed
- 2 cups mini marshmallows
- ¼ cups chopped pistachios chopped for garnish
Instructions
- In a large mixing bowl combine crushed pineapple and pistachio pudding mix. Gently fold in whipped topping and marshmallows.
- Cover and refrigerate for at least 2 hours. Just before serving, sprinkle with pistachios.
Cup of Yum
Nutrition Information
Calories
284kcal
(14%)
Carbohydrates
62g
(21%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
177mg
(7%)
Potassium
155mg
(4%)
Fiber
1g
(4%)
Sugar
47g
(94%)
Vitamin A
93IU
(2%)
Vitamin C
6mg
(7%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 284
% Daily Value*
| Calories | 284kcal | 14% |
| Carbohydrates | 62g | 21% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 177mg | 7% |
| Potassium | 155mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 47g | 94% |
| Vitamin A | 93IU | 2% |
| Vitamin C | 6mg | 7% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.