5.0 from 15 votes
Watermelon Margarita Popsicles
These are a delicious adults-only way to beat the summertime heat!
Prep Time
10 mins
Cook Time
5 hrs
Servings: 10
Calories: 149 kcal
Course:
Dessert , Drinks
Cuisine:
American
Ingredients
- 1 small seedless watermelon cubed (approximately 3lbs)
- Juice of 1 lime
- 1/4 cup tequila
- 1/4 tsp pink Himalayan salt or sea salt flakes
- Lime slices to suspend inside the ice pops
Instructions
- Cut the watermelon into cubes and place cubes into blender. Mix until smooth.
- Next, add the lime juice, tequila, and Himalayan salt and blend until well mixed.
- Pour the mixture into popsicle molds and freeze for about 2 - 2.5 hrs.
- Remove the popsicle molds from the freezer, and add in the lime slices. Freeze for an additional 4 - 5 hrs until fully frozen.
- Remove the watermelon margarita popsicles from the mold and serve.
Cup of Yum
Notes
- You can replace the watermelon with other fruit, such as mango, papaya or pineapple. Strawberry margarita popsicles are a personal fave.
- Try layering and freezing different fruit purées in stages to create stunning multi-colour popsicles.
- Try layering and freezing different fruit purées in stages to create stunning multi-colour popsicles.
- When blending your ingredients together start with a slower setting and then increase speed.
- When blending your ingredients together start with a slower setting and then increase speed.
- To make non-alcoholic margarita popsicles, simply replace the tequila with lemonade. The kids will absolutely looooove this family-friendly version!
- To make non-alcoholic margarita popsicles, simply replace the tequila with lemonade. The kids will absolutely looooove this family-friendly version!
- Cutting the watermelon into smaller cubes will result in getting a smoother purée faster.
- Swap out the tequila for some rum to make a batch of delicious daiquiri popsicles.
- There is just 1 Blue Plan SmartPoint in one of these Ice Pops.
- You can replace the watermelon with other fruit, such as mango, papaya or pineapple. Strawberry margarita popsicles are a personal fave.
- Try layering and freezing different fruit purées in stages to create stunning multi-colour popsicles.
- When blending your ingredients together start with a slower setting and then increase speed.
- To make non-alcoholic margarita popsicles, simply replace the tequila with lemonade. The kids will absolutely looooove this family-friendly version!
- Cutting the watermelon into smaller cubes will result in getting a smoother purée faster.
- Swap out the tequila for some rum to make a batch of delicious daiquiri popsicles.
Nutrition Information
Calories
149kcal
(7%)
Carbohydrates
34g
(11%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
63mg
(3%)
Potassium
504mg
(14%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
2560IU
(51%)
Vitamin C
36.5mg
(41%)
Calcium
31mg
(3%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 149
% Daily Value*
| Calories | 149kcal | 7% |
| Carbohydrates | 34g | 11% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 63mg | 3% |
| Potassium | 504mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 2560IU | 51% |
| Vitamin C | 36.5mg | 41% |
| Calcium | 31mg | 3% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.