5 from 33 votes
Watermelon Sangria
Watermelon Sangria blends fresh watermelon juice with vodka, rosé wine, and orange juice for a refreshing summertime punch. The fruit juices balance the alcohol with bright citrus slices enhancing aroma and visual appeal. Chilling develops the flavors before serving over ice.
Prep Time
15 mins
Total Time
15 mins
Servings:
6
people
Calories:
197 kcal
Course:
Cocktails
Cuisine:
Mexican
Ingredients
- 4 cups watermelon about a small watermelon, fresh chunks, seeds removed
- 1 cup vodka
- 1 cup orange juice fresh
- 1 rosé wine cold, bottle
- 1 orange sliced
- 1 lime sliced
Instructions
- Start by cutting the watermelon into chunks, removing any seeds. Place the watermelon chunks in a blender.
- Add ¼ cup vodka and blend on high until very smooth.
- Strain the juice through a mesh strainer into a large pitcher.
- Pour the wine, remaining of vodka, and orange juice into the pitcher. Add the orange and lime slices and mix well to combine. Chill for at least 4 hours before serving.
- When ready, pour the watermelon sangria into glasses over ice garnish with a slice of watermelon or a sprig of fresh mint if desired.
Cup of Yum
Nutrition Information
Serving
2Cups
Calories
197kcal
(10%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Sodium
3mg
(0%)
Potassium
298mg
(6%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
17IU
(0%)
Vitamin C
48mg
(53%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 people
Amount Per Serving
Calories 197
% Daily Value*
| Serving | 2Cups | |
| Calories | 197kcal | 10% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Sodium | 3mg | 0% |
| Potassium | 298mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
| Vitamin A | 17IU | 0% |
| Vitamin C | 48mg | 53% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.