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Watermelon Slushies

Only three ingredients. The most refreshing drink you'll have all summer!

Prep Time
3 hrs 18 mins
Cook Time
3 hrs 18 mins
Course: Drinks

Ingredients

  • 8 cups diced watermelon cut in about 1-inch pieces
  • ¼ cup fresh lime juice
  • ¼ cup sugar more or less to taste

Instructions

    Cup of Yum
  1. Combine watermelon, fresh lime juice and 3 tablespoons sugar in a blender container. Blend on medium speed until smooth. Taste and add more sugar as needed.
  2. Pour approximately half of the slushy mixture into a 8x8 or 9x9-inch pan and place in the freezer for 1-2 hours or until lightly frozen. It should break easily into big chunks. If you leave it in the freezer longer, allow to thaw slightly before proceeding. Keep the rest of the mixture in the blender container, cover and place in refrigerator.
  3. Break up frozen slushie mixture with a fork. Remove blender container from the refrigerator and add the frozen chunks. Blend on medium till thick and smooth. Serve immediately.