
Wendy’s Frosty Recipe
User Reviews
5.0
36 reviews
Excellent

Wendy’s Frosty Recipe
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This Wendy's Frosty Recipe with 4 ingredients tastes just like the one you get at the drive-thru only you never have to leave the house.
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Ingredients
Ingredients:
- 1- 14 oz can sweetened condensed milk
- 1- 8 oz Tub Cool Whip
- 8 cups chocolate 1% milk
- 2 tbsp vanilla
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Instructions
Instructions:
- Add the sweetened condensed milk and Cool Whip together in a large bowl. Stir together until they are smooth and creamy.
- Stir in the chocolate milk and vanilla, then continue stirring until all of the ingredients are combined and it resembles a thick chocolate milk.
- Place the mixture into a freezer safe pitcher, preferably a plastic pitcher.
- Freeze for 4-6 hours, stirring every hour. If you would like a thicker frosty, freeze for 6-8 hours.
Notes
- Notes:
- Use a rubber spatula to stir every hour as it’s freezing.
Nutrition Information
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Calories
247kcal
(12%)
Carbohydrates
40g
(13%)
Protein
9g
(18%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Cholesterol
23mg
(8%)
Sodium
164mg
(7%)
Potassium
433mg
(12%)
Fiber
0.2g
(1%)
Sugar
38g
(76%)
Vitamin A
448IU
(9%)
Vitamin C
2mg
(2%)
Calcium
330mg
(33%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 247 kcal
% Daily Value*
Calories | 247kcal | 12% |
Carbohydrates | 40g | 13% |
Protein | 9g | 18% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 2g | 10% |
Cholesterol | 23mg | 8% |
Sodium | 164mg | 7% |
Potassium | 433mg | 9% |
Fiber | 0.2g | 1% |
Sugar | 38g | 76% |
Vitamin A | 448IU | 9% |
Vitamin C | 2mg | 2% |
Calcium | 330mg | 33% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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