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4.8 from 183 votes

Whipped Feta Dip

This easy whipped feta dip is creamy, rich, and tangy - perfect for serving with fresh veggies and pita bread. For the best results, seek out a block of feta cheese (NOT pre-crumbled feta) for this recipe.

Prep Time
5 mins
Total Time
5 mins
Servings: 6
Course: Appetizer
Cuisine: Mediterranean , American

Ingredients

  • 8 ounces feta cheese crumbled
  • ¾ cup whole milk Greek yogurt
  • 2 tablespoons extra-virgin olive oil plus more for serving
  • 2 tablespoons fresh lemon juice
  • 1 garlic clove
  • Aleppo pepper or red pepper flakes for garnish
  • chopped fresh parsley for garnish
  • Pita bread, baguette, or fresh veggies for serving

Instructions

    Cup of Yum
  1. In a food processor, place the feta, yogurt, olive oil, lemon juice, and garlic. Pulse until creamy.
  2. Transfer to a serving dish and top with a drizzle of olive oil, pinches of Aleppo pepper, and chopped parsley. Serve as a dip with pita bread, baguette, or fresh veggies. Find additional serving suggestions in the blog post above.
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