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0 from 24 votes

Whipped Hot Chocolate

Three ingredient whipped hot chocolate is such a treat!

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 338 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 2 Tbsp dry hot chocolate mix
  • 5 Tbsp heavy cream
  • 3 c. milk white or chocolate
Serving
  • mini marshmallows
  • chocolate sprinkles
  • chocolate shavings
  • mini chocolate chips

Instructions

    Cup of Yum
  1. In a medium bowl, using a hand mixer mix together the hot chocolate mix and heavy cream until stiff and creamy.
  2. Heat milk in a saucepan or in a microwave safe container.
  3. Pour into glass then top with whipped hot chocolate.
  4. Garnish as desired with mini marshmallows, sprinkles etc.

Notes

  • CAN YOU USE UNSWEETENED COCOA POWDER INSTEAD?
  • If you don’t have a mix, you can use unsweetened cocoa powder, but you will need to add some granulated sugar to sweeten it up. Just add the sugar when you make the whipped cream.
  • CAN YOU MAKE THE WHIPPED PART AHEAD OF TIME?
  • I haven’t tested making it in advance, so I can’t say for sure! Regular whipped cream usually keeps well for 24 hours in the refrigerator, but it can break and release moisture. I’m not sure how it would keep mixed with the cocoa mix, so if you try it let me know how it worked for you!

Nutrition Information

Calories 338kcal (17%) Carbohydrates 30g (10%) Protein 13g (26%) Fat 20g (31%) Saturated Fat 12g (60%) Cholesterol 69mg (23%) Sodium 298mg (12%) Potassium 560mg (16%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 1247IU (25%) Calcium 483mg (48%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 338

% Daily Value*

Calories 338kcal 17%
Carbohydrates 30g 10%
Protein 13g 26%
Fat 20g 31%
Saturated Fat 12g 60%
Cholesterol 69mg 23%
Sodium 298mg 12%
Potassium 560mg 12%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 1247IU 25%
Calcium 483mg 48%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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